Gir wildlife safari

The third of the three known tiger parks in Madhya Pradesh, Pench is made up mainly of teak wood, rather than salt, it has a different flavor than the nearby Kanha or Bandavgarh. I also see fewer tourists, so as you drive through the park, you’ll often feel like you have the whole forest for you. Tigers are fewer, though, but are generally spotted every few days. When I was here, most of the people who came out in the jeep that morning saw a tiger during their stay. As in the case of Kanha, mahouts ride their elephants in the woods in the morning and radio jeeps if they spot a tiger. Tourists are then transferred from the jeep to the elephants back to get a close view of the tiger.

Sometimes in the 19th century, this region was the duck hunting ground for the Maharajas, in 1976 it became a bird sanctuary, and in 1982 it became a national park. It is currently a UNESCO World Heritage Site. The reserve plays a vital role in protecting migratory birds. Here you can see rare people who are about to disappear, so a visit to such a park is the ornithologist’s dream. The reservation is open to everyone from October to February. See extra details on Ranthambore safari online booking.

Local gastronomy: It will definitely be a unique experience, but do not expect to be prepared. Given the low living standards of African countries, their traditional foods are simplistic, based on meat and vegetables. In Tanzania and Kenya you will find Ugali – a kind of white lobster (made from maize, maize or sorghum) served with fish, meat or vegetables. In Cape Verde, if you are a fan of fish and seafood, be prepared for good experiences: it is only in the middle of the Atlantic. In Madagascar you will eat a lot of rice with vegetables and you should not avoid the “rice cake” – their bread based on rice. If you are more conservative, do not worry, because you will find many restaurants with European specificity: many people from the old continent have retired to Tanzania and have opened a restaurant.

Kenya safari advice : Preparing for a vacation in Kenya: When to visit the beautiful African country: Being a neighbor to Tanzania, the climate is identical. It is best to visit Kenya during June-September or January-February, during their dry seasons. How to get to Kenya: Kenya has two international airports, served by many major airlines (such as KLM, Air France, Qatar Airways, Turkish Airlines etc.) – Mombassa (on the coast) and Nairobi (the capital). Mombassa is a better option, as there are numerous charter flights from Western Europe. As expected, we do not have direct flights, but there are many variants from Milan, Rome, Istanbul and London (and until then you get a low cost flight). Source: https://book-my-safari.com/.